Pure milk and dairy, from our farmers to your kitchen.

Milk collected every morning and evening from farmers across Madhya Pradesh, tested at the collection centre, chilled within the hour, and delivered fresh — as milk, paneer, ghee, dahi and mawa.

See the range Bulk & institutional supply

We deliver in BhopalIndoreUjjain SehoreHardaDewas

Why Indifresh

Not just a brand — the custodians of purity.

At Indifresh, purity is our passion and our promise. We source only the finest milk from farmers who share our commitment to it, and every glass that bears our name is a testament to purity and freshness. Our commitment isn't a promise — it is a non-negotiable value.

Every consignment is screened for

Fat & SNF: Measured at the collection centre, on every farmer's consignment — and the reading is what the farmer is paid on.
Adulterants: Checked before the milk is allowed to travel. Milk that fails does not go on the tanker.
Acidity: Tested again on arrival at the plant, because a long morning in the heat shows up here first.
Taste: By a person. Instruments do not catch everything, and the last check has always been someone who knows what good milk tastes like.

The range

Made from the same milk, every day.

Available loose and in packs, for homes and for kitchens that buy by the quintal. Pack sizes and rates on request.

दूध

Buffalo Milk

Full-cream, high fat. The default for paneer, sweets and rich tea.

गाय का दूध

Cow Milk

Lighter and easier to digest. Collected fresh at both shifts.

पनीर

Paneer

Set daily from the morning collection. Firm, sweet, no sourness.

देसी घी

Desi Cow Ghee

Clarified from desi cow milk fat. No colour, fragrance, additives or preservatives.

दही

Meetha & Khatta Dahi

Sweet-set and sour-set curd, made to the consistency your kitchen asks for.

छाछ • लस्सी

Chhach & Lassi

Buttermilk and lassi in bulk — the summer line for restaurants and canteens.

मावा

Mawa / Khoya

Reduced on the same day it is collected. For halwais working to a festival deadline.

चक्का

Chakka / Hung Curd

Drained curd for shrikhand and dips. Supplied to order.

मक्खन • मलाई

Butter & Malai

White butter and fresh cream, churned from the day's collection.

How it reaches you

Four steps, twice a day, every day.

From the collection centres to our chilling plant, milk is handled with care and agility and screened at multiple levels — for adulterants, for acidity, for taste.

Collected

Farmers bring milk to a village collection centre at each shift. Nothing sits overnight.

Tested

Fat and SNF are measured on the spot, and the reading is what the farmer is paid on. Milk that fails does not travel.

Chilled

Into the chiller quickly, then to the plant cold. Cold chain is the whole difference between fresh and nearly fresh.

Delivered

Processed, packed and out on the morning or evening round to your shop, kitchen or home.

Twice daily

Your dairy runs on two shifts. So do we.

Order for the shift you need it in. Nothing is held over from yesterday to make up today's load.

Morning

Collected at dawn, delivered by mid-morning

The shift most kitchens build their day around — paneer, milk and dahi for the lunch service.

Evening

Collected at dusk, delivered the same night

For shops opening early and kitchens prepping ahead of the next morning.

For businesses

Bulk and institutional supply, from Shuddham.

Indifresh is the consumer face of Shuddham Milk Products Pvt. Ltd. — for years the supplier behind restaurants, sweet shops, dairy outlets and institutional kitchens across central Madhya Pradesh.

Order online, twice a day.

Your own ordering portal. Place orders per shift, for one outlet or several, and see your order history — no phone calls, no missed messages.
Rates quoted, not guessed. A written quotation against your volumes, revised when the market moves.
Milk, paneer, ghee, dahi, mawa — the full range on one challan, one account.